Amends TCA Title 49.
Tennessee SB2122 establishes a nine-member Tennessee K-12 nutrition task force tasked with evaluating the prevalence of ultra-processed foods (UPFs) in public school meal programs and assessing their impact on student health. The task force is required to report its findings by December 1, 2026, and will be dissolved on January 31, 2027. This bill affects public school meal programs and aims to address nutrition-related concerns for students in Tennessee.
Tennessee SB2122 establishes a nine-member Tennessee K-12 nutrition task force tasked with evaluating the prevalence of ultra-processed foods (UPFs) in public school meal programs and assessing their impact on student health. The task force is required to report its findings by December 1, 2026, and will be dissolved on January 31, 2027. This bill affects public school meal programs and aims to address nutrition-related concerns for students in Tennessee.
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